Polenta who?
Jenny Chang / BuzzFeed
Particularly worshipped in states below the Mason-Dixon Line.
Traditional Grits
It's true, grits can be bland on their own. But top with cheese, syrup, or sugar, and watch your worries melt away.
A Dash Of Soul / Via adashofsoul.com
Pimento Cheese Grits
When asking a question in the South, cheese is usually the answer.
Lauren / Via adashofsoul.com
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